Our Menu

Our meats are freshly grilled and our sauces are made in house from scratch every day! Our sauces are: Teriyaki, Spicy Special Sauce, Ranch, Sweet Chili Sauce, and Garlic Butter.

Plates

Hawaiian Teriyaki Chicken and Steak Plate
Grilled teriyaki chicken and thinly sliced ribeye served with rice, fresh pineapple, your choice of mac salad or mixed vegetables, and your choice of two sauces.

Hawaiian Teriyaki Chicken Plate and Garlic Shrimp Plate
Grilled teriyaki chicken and garlic shrimp, served with rice, fresh pineapple, your choice of mac salad or mixed vegetables, and your choice of two sauces.

Hawaiian Teriyaki Ribeye and Grilled Shrimp Plate
Thinly sliced grilled teriyaki ribeye and garlic shrimp, served with rice, fresh pineapple, your choice of mac salad or mixed vegetables, and your choice of two sauces.

Double Chicken Plate
Grilled teriyaki chicken, and/or crispy fried chicken served with rice, fresh pineapple, your choice of mac salad or mixed vegetables, and your choice of two sauces.

Spicy Hawaiian Plate
Your choice of spicy grilled teriyaki chicken, spicy crispy fried chicken, or thinly sliced grilled teriyaki ribeye served with rice, fresh pineapple, your choice of mac salad or mixed vegetables, and your choice of two sauces.

APPETIZERS

Chicken Nuggets
Crispy chicken nuggets seasoned with our sweet and smoky signature blend, served with a dipping sauce of your choice.

Seasoned Fries
French fries seasoned with our sweet and smoky signature spice blend, served with a dipping sauce of your choice.


Chicken Gyoza
Crispy chicken potstickers served with your choice of dipping sauce (5 ea).

SWEET AND SOUR CAULIFLOWER WINGS
Crispy gluten-free cauliflower wings tossed in Sweet & Sour sauce and served with housemade vegan ranch. (gluten-free & vegan)

Vegetable Spring Rolls
Crispy spring rolls filled with shredded mixed vegetables. Served with your choice of sauce.


Fried Rice
Savory fried rice with mixed vegetables

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.